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      Tuesday Night Dinners: Oven-Free Summer Edition in Boston


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      July 24, 2018

      Tuesday   6:00 PM

      177 Milk Street
      Boston, Massachusetts 02109

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      EVENT DETAILS
      Tuesday Night Dinners: Oven-Free Summer Edition

      Tuesday Nights at Milk Street are our solutions for hectic weeknight meals. We bring together ideas, tips and recipes from chefs, cookbook authors and food writers, then shape them into simple, flavorful meals. With no special equipment or advanced skills needed, each recipe is designed to come together quickly and become a go-to in your dinner repertoire. In this version of our popular problem-solving class, you'll learn to make three no-oven big flavor meals perfect for the summer: Chili-Rubbed Pork with Cucumber-Melon Salad, Korean Chicken Salad and Pasta with Sweet Corn, Tomatoes and Basil. This is a hands-on cooking class led by Milk Street instructors. FAQs What is the maximum number of students per class? Different classes have different student/participant caps. Here are general guidelines for maximum student capacity: Hands-on cooking classes: 16 Milk Street Sessions: 50 Cooking Demonstations: 50 Free monthly tour: 30 What are my transport/parking options getting to the event? Please get directions to 49 India Street and walk across the street ot the double brown doors, with bowties on them. 177 Milk Street (our building) has multiple doors, most of which are locked by 6 p.m. If you need access to the handicap entrance, please email cookingschool@177milkstreet.com. Thank you! Parking garages: Boston Harbor Garage (known as the Aquarium Garage) 75 State Street Trains Aquarium stop on the Blue Line State Street on Blue and Orange Line Government Center on the Blue and Green Lines Haymarket on the Orange and Green Lines, and multiple bus lines Bus Lines 4, 92, 93, 352, 354  What can/can't I bring/wear to the event? Please wear close-toed shoes and tie back long hair. You are welcome to bring a phone or camera.  No pets allowed.  Is this a demo or hands-on cooking class? This is a hands-on cooking class. Should I eat a snack before class? You will taste throughout class before sitting down to dinner around 8 p.m. Are there ID requirements or an age limit to enter the event? Yes. All students must be 18+ years old. Students 12-17 years old are welcome to participate with an adult guardian or parent.  Where can I contact the organizer with any questions? cookingschool@177milkstreet.com Is my registration/ticket refundable or transferrable? Yes. Tickets are refundable up to seven days before an event. Tickets are transferable to another student for the same class at any time. Within seven days of the event, we do not offer refunds.  

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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